Introduction
The Pike Perch, scientifically known as ”Sander lucioperca” and commonly referred to as Zander, is a sport and food fish of great popularity in Europe. Belonging to the Percidae family, this species is recognized for its extensive size and its strong, fighting spirit which makes it a challenge for anglers.
Conservation Status
Currently, Pike Perch is listed under the ”Least Concern” category by the International Union for Conservation of Nature (IUCN). The species has a steady conservation record, with primary efforts focusing on habitat preservation and fishing regulations to protect the population.
Statistics
| Length | Average | Range |
|---|---|---|
| Average | 50-70 cm | 20-120 cm |
| Weight | Average | Range |
| Average | 5-7 kg | 1-20 kg |
| Average Lifespan | Average | |
| Average | 18 years |
The Pike Perch is an impressive species, particularly for its size and weight. It can grow up to 120 cm in length and weigh as much as 20 kg.
Distribution
Pike Perch is primarily found in freshwater areas of Eastern, Northern and Central Europe. The fish doesn’t tend to migrate; however, some populations may undertake local seasonal commuting movements.
Habitats
Pike Perch inhabits various types of freshwaters including rivers, lakes, reservoirs and brackish waters. The species can adapt to different depths and temperatures, although it prefers cooler waters.
When and Where to See
Zander are more active during the twilight hours, both at dawn and dusk. They exhibit a particular preference for the late summer and autumn seasons.
Best Fishing Locations
Some of the most notable locations to fish for Zander are:
- Lake Constance, Germany/Switzerland
- Caspian Sea, Asia/Europe
- Lake Hjälmaren, Sweden
- Lake Peipsi, Estonia/Russia
- Danube River, Central Europe
- Oder River, Germany/Poland
- River Rhône, France
- River Po, Italy
- Lake Vättern, Sweden
- Lake Mälaren, Sweden
How to Catch
Depending on the weather, water conditions and time of day, lures and live bait such as minnows or worms work well for catching Zander. Trolling and casting are effective fishing techniques.
Identification Guide
The Pike Perch possesses a characteristic elongated and slightly compressed body. Its color varies from greenish-brown to gray with dark vertical bars. It’s commonly mistaken for American Walleye, albeit having narrower body and a more pointed snout.
Culinary Information
Zander is highly esteemed for its lean, firm flesh which offers a mild, slightly sweet flavor. It is rich in protein, vitamins, and minerals. From fried fillets to baked dishes and hearty stews, Pike Perch is a versatile ingredient in various recipes.
Additional Information
Being predatory creatures, Zander primarily feed on other fish. Males mature at two to three years, while females mature at three to five years. Spawning occurs in the spring when the water temperature rises. As for threats, overfishing and habitat destruction pose the most significant dangers to the species.
References and Further Reading
– Fishbase.org. (2020). Sander lucioperca. [online] Available at: https://www.fishbase.in/Summary/SpeciesSummary.php?ID=4675
- IUCN (The International Union for Conservation of Nature). (2019). Sander lucioperca. [online] Available at: https://www.iucn.org/.
Please note that these links are for reference only and for further information on the discussed topic