Introduction
The Pacific Pompano (Peprilus simillimus) is a species of fish belonging to the family of Stromateidae or Butterfish.
Conservation Status
Although not red-listed by the International Union for Conservation of Nature (IUCN), the Pacific Pompano is subject to monitoring due to commercial fishing pressures. Conservation efforts are in place to regulate fishing, with specific regard to seasons and catch limits.
Statistics
| Parameter | Average | Range |
|---|---|---|
| Length | 20 cm | 10-32 cm |
| Weight | N/A | N/A |
| Average Lifespan | N/A | N/A |
Distribution
The Pacific Pompano is native to the northeastern Pacific Ocean, including the coastal waters of North America from Alaska south to Baja California in Mexico. This species does not generally migrate, except with the movements of the warm coastal currents.
Habitats
Pacific Pompanos favor warm, shallow, coastal waters. They are usually found at depths ranging from 10 to 200 meters, where the water temperatures range between 12 and 20°C.
When and Where to See
Pacific Pompanos are typically more visible during the warmer seasons, often in the late spring and summer. They are generally more active during the day.
Best Fishing Locations
For fishing the Pacific Pompano, here are some key locations:
- Alaska, United States
- British Columbia, Canada
- California, United States
- Washington, United States
- Oregon, United States
- Baja California, Mexico
- Sea of Cortez, Mexico
In general, look for warm coastal areas with shallow waters.
How to Catch
Pacific Pompanos are usually caught with live or cut bait on a small hook. They can be caught near the surface or at mid-depths using a variety of techniques including trolling and fly fishing.
Identification Guide
The Pacific Pompano boasts a rounded, diamond-shaped body which is silver to blue color. Its most distinctive feature is the small, narrow extension of each of the two dorsal fins, surrounded by a larger adipose fin.
Culinary Information
The Pacific Pompano is highly prized in cuisine for its delicate, buttery flavor. It can be grilled, baked or pan-seared. Nutritional information is currently lacking for this species.
Additional Information
Pacific Pompanos are solitary or school in small groups. Their primary natural predators are larger piscivorous fish and seabirds. They are also threatened by overfishing and habitat degradation.
References and Further Reading
For further information on the Pacific Pompano, consider the following sources:
1. FishBase
2. Animal Diversity Web
3. NOAA Fisheries