Tarakihi

Introduction

Species Name: Tarakihi (Nemadactylus macropterus). Family Name: Cheilodactylidae.

Conservation Status

Current ‌Status: Not​ Threatened.‌ Conservation⁢ Efforts: In order to maintain a sustainable population, the local fishing industry⁤ is regulated and governed by quotas.

Statistics

Average Range
Length 30-40 cm 20-50 cm
Weight 1-3 kg 1-4⁢ kg
Average Lifespan 25 years

Distribution

Regions/Countries: New Zealand, Australia,‌ and South Africa. Migration Patterns: Seasonal migratory behavior between inshore shallow waters in the summer ⁢and deep offshore‍ waters in ‍the winter.

Habitats

Water Type: Salty. ‌ Depth Range: From ‍shallow inshore waters to deep offshore ⁤waters, between 10-250 meters. Temperature ⁤Range: Mild temperate waters.

When and Where ⁤to See

Seasonal Patterns: More commonly seen ⁢in shallow inshore ⁣waters during the summer. Time ‍of Day: During the day, as ‍they are ⁣less active at night.

Best Fishing ⁢Locations

  1. Bay of Plenty,​ New Zealand.
  2. Coromandel Peninsula, New Zealand.
  3. Kaikoura, New Zealand.
  4. Nelson, New Zealand.
  5. South⁢ Coast, Australia.
  6. Shoreham, ​Australia.
  7. Robe, Australia.
  8. Southern Cape, South Africa.
  9. Algoa⁢ Bay, South​ Africa.
  10. False Bay, South Africa.

General Tips

Look for sandy bottom ​areas on the coast during⁣ the summer. ⁢Because they move⁢ to deeper waters in the⁢ winter, a boat is⁤ typically necessary.

How to Catch

Preferred Bait⁣ or Lures:Squid ⁤or shellfish. ⁢ Fishing Techniques: Bottom fishing, the use of longlines or droplines. Best Time of Day or Season for Fishing: ‌Daytime during⁤ the summer months.

Identification Guide

Physical Characteristics: Has a‌ silver-gray body with a distinctive black band between its​ second dorsal fin and its tail.⁢ The lower jaw projects slightly past the upper. Comparison with Similar Species: ‌Similar to‌ Snapper but ⁤can be distinguished by the black band‌ and pointed snout.

Culinary

How‌ to Cook: ‌Popular⁣ in a variety of dishes: grilled, baked, or ⁤battered. ​ Taste‍ Profile: ⁣Soft, delicate texture with ​a mild, ⁣sweet flavor. Nutritional Information: ​Rich in protein, Vitamin D, and⁢ Omega-3​ fatty acids.

Additional ⁤Information

Behavior: Feeds on crustaceans and small fish. Predators and​ Threats: Sharks and seals,⁤ overfishing. Cultural/ Historical ‌Significance: A common and popular ‍target for commercial and recreational fishing⁢ in New Zealand and Australia, due ​to its tasty flesh and the ‍challenge‍ it ⁣presents to ​anglers.

References and Further Reading